My Friend has a problem

Foods to make in praise of our Blessed FSM, pasta based and otherwise.

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The Dead Parrot
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My Friend has a problem

Postby The Dead Parrot » Sat Dec 09, 2006 1:48 am

One of my friends is allergic to Gluten, which is normally in pasta. This means he cannot eat pasta, or the bread that goes with it! Whatever shall he do! He cannot fully accept the High Communion of Pastafarianism!
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Postby comp walla » Sat Dec 09, 2006 4:22 am

There is such a thing as gluten-free pasta. It is made from a grain that doesn't contain gluten. If your friend has a pasta machine, he can make it himself or he can look in the "crunchy" aisle of his local grocer. Also available at Trader Joe's, Whole Foods, Wild Oats, or Sunflower should he have one of those stores in his area.

I've eaten it before. It's not quite as satisfying as pasta made from semolina but it's pretty good if the alternative is no pasta at all.

Eat in good health. RAmen.

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Postby The Dead Parrot » Sat Dec 09, 2006 11:56 am

Thank you. I will inform him of the wonders of Gluten-free pasta!
During the Space Race, American astronauts were faced with the problem that ink from their pens would not stay on the pentip.

After spending millions of dollars and a few years in research, they came up with the ballpoint pen. This solved the problem.



The Soviets, faced with the same problem, used a pencil.



The Daily Show 2006 Calender.



"Friends come and go, but Enemies seem to accumulate."



-- Myself



"Look to the Future, as it is the brightest place imaginable"



--Duke

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Postby Aeger » Sun Dec 10, 2006 11:59 am

Also, anything in the shape of pasta can be considered pasta. Twizzlers, for example, capture the feeling of pasta and so can be used as a replacement when in dire need.

Or you could trick your friend into thinking he's eating pasta, when in fact he's eating cereal or something, because it's the thought that counts. :o
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Postby The Dead Parrot » Sun Dec 10, 2006 4:16 pm

I never knew that. Maybe I should start eating twizzlers more often.

Do Pop-Tarts count, since they look like pasta before it is cut?
During the Space Race, American astronauts were faced with the problem that ink from their pens would not stay on the pentip.

After spending millions of dollars and a few years in research, they came up with the ballpoint pen. This solved the problem.



The Soviets, faced with the same problem, used a pencil.



The Daily Show 2006 Calender.



"Friends come and go, but Enemies seem to accumulate."



-- Myself



"Look to the Future, as it is the brightest place imaginable"



--Duke

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Postby kathic » Wed Jan 03, 2007 6:27 pm

The Dead Parrot wrote:I never knew that. Maybe I should start eating twizzlers more often.

Do Pop-Tarts count, since they look like pasta before it is cut?



Now you are pushng it.
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The Dead Parrot
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Postby The Dead Parrot » Thu Jan 04, 2007 1:24 am

Come on...
During the Space Race, American astronauts were faced with the problem that ink from their pens would not stay on the pentip.

After spending millions of dollars and a few years in research, they came up with the ballpoint pen. This solved the problem.



The Soviets, faced with the same problem, used a pencil.



The Daily Show 2006 Calender.



"Friends come and go, but Enemies seem to accumulate."



-- Myself



"Look to the Future, as it is the brightest place imaginable"



--Duke

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Postby Lethe Gray » Fri Feb 09, 2007 5:27 am

Actually - Twizzlers CONTAIN GLUTEN. Please don't reccomend that! I too am allergic to wheat gluten and closely related items.

Whole Foods, Trader Joes and doubtless many local markets will have spelt, kamut (too close to wheat for me) and rice, corn, quinoa and other grains to play with.

*read every label*. That's the only thing I can say. Been away from wheat for a decade and my health is so much better than it had been before. There are great bakeries (if you're in the middle or east coast of the usa try Berlin Bakery in berlin ohio) which cater to specific needs like this.
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Postby jack2 » Wed May 16, 2007 6:34 am

my sister has been suffering in allergi.a lot f blood tests have done,but it is not fully cured.doctor said to her to avoid prawn,egg. :(
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Postby KC Observer » Fri May 18, 2007 5:24 pm

As stated above, there are a great many gluten free products on the market, which include Pasta. Actually it's quite good. I know 'cause for a time it was thoguht that my daughter might have a gluten allergy (turns out she did not) and thus we tried many gluten free products. The pasta was one of the better ones.
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Postby Cuddly_Carpy » Fri May 18, 2007 6:26 pm

I gotta frind with a gluten allergy, the gluten free bread she can get is like the size of an oxo cube
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Re: My Friend has a problem

Postby Pineapple » Thu Sep 18, 2008 10:45 am

I, too, am allergic to gluten and when eating vegetable pasta just don't feel the same connection to His Noodliness. It is indeed a cruel state of affairs; have I done something to incite His disfavour?

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Re: My Friend has a problem

Postby PastaLovingIdealist » Fri Sep 19, 2008 10:00 am

Having just read it, well, the answer is in the FAQhttp://www.venganza.org/forum/viewtopic.php?f=44&t=3517.
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Re:

Postby Karban » Sat Sep 27, 2008 12:09 pm

Aeger wrote:Also, anything in the shape of pasta can be considered pasta. Twizzlers, for example, capture the feeling of pasta and so can be used as a replacement when in dire need.

Or you could trick your friend into thinking he's eating pasta, when in fact he's eating cereal or something, because it's the thought that counts. :o




What is a twizzler? oh and vowels - hand out dictionaries to our mobile only citizens - might be good for the curriculum to have them learn to spell - I know lawyers, senior naval officers and corporate managers who have trouble spelling - text talk must perish.
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Re: Re:

Postby Elvalia » Sat Sep 27, 2008 10:06 pm

Karban wrote:What is a twizzler?

Twizzlers are a brand of fruit snack, apparently, though I would have called them licorice before I Wiki-ed it just now.
http://en.wikipedia.org/wiki/Twizzlers
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