I was honored to find His Holiness turning up at a bake sale at my nursing home last week… proving that He cares about us through every stage of life.
– Scott

Pointy foods are more delicious because they have more surface area, and thus a higher flavor density.  –Science

Here is a cake that I did in my class at Le Cordon Bleu.

-Roscoe

I wanted to share a picture of this FSM cupcake my sister gave to me. "He that eateth my noodle, and drinketh my marinara, dwelleth in me, and I in him."

-Joe

Chewbacca is camouflaged in a food jungle.  [Link to original source, disposableaardvarksinc]

Thanks to Cre for sending in this photo.  

A bunch of groups in Sacramento, including Sacramento Freethinkers Atheists and Nonbelievers, Sacramento Area Skeptics, Atheists and Other Freethinkers recently had a Pastover event.

Among the many pirate events I created this cake to celebrate his noodliness (Red velvet inside, in celebration of tomato sauce). We also ate pasta and meatballs.

Ramen

-Roberto

Fellow Pastafarians,

Since my girlfriend Dafne and me are devote followers of His Noodliness, I decided to make a FSM cake for her birthday.

Special thanks to my mom for helping me make this a delicious religious experience :)

Yarrr!

Ignacio.-

It is my friend Carmen’s birthday today and the one request she made for her birthday was a White Russian Cake with FSM decor. So I made her a Cappuccino Kuala Fudge Cheesecake with his Noodleyness.

– Willa, Raleigh, North Carolina

Praise be unto His Noodliness! My family has been touched by His Noodly Appendage and presented me with this cake for my birthday. I think it is an excellent likeness of the Flying Spaghetti Monster (not pictured: a raspberry layer which represented His Sauciness).

RAmen

Pastafarian Gayle

(Cake by Pastafarian Jean and FSM topping by Pastafarian Janis)

My daughter and I decided to make some FSM cupcakes to distribute to fellow Pastafarians in the neighborhood. We knew that His Noodly Goodness approved of our work when that night we pulled out a very unusually shaped noodle from our box of spaghetti.

RAmen,

-Erica

The New York Times just ran this article about spaghetti tacos.  

On an episode of the hit Nickelodeon series “iCarly,” the lead character’s eccentric older brother, Spencer, makes dinner one night. Glimpsed on screen, the dish consists of red-sauce-coated pasta stuffed into hard taco shells. What could be more unappealing?

When Julian Stuart-Burns, 8, asked his mother to make the tacos one night, she simply laughed. “I thought he was joking,” said Jennifer Burns, a Brooklyn mother of three. “But then he kept asking.”

I won’t argue against the inherit beauty of the taco.

My wife baked these cupcakes for my son and daughter’s school carnival this Thursday.  They’ll be in the cake walk.  Hope someone becomes enlightened.
-Josh